Client Hours

Food distribution

  • Monday & Wednesday: 9:00 AM – 12:00 PM

  • Tuesday & Thursday: 11:00 AM - 1:00 PM

  • Monday Evening: 4:30 PM – 6:30 PM

Interviews

  • Monday & Wednesday: 9:00 AM – 11:45 AM

  • Tuesday & Thursday: 11:00 AM - 12:45 PM

  • Monday Evening: 4:30 PM – 6:15 PM

Food Donations/Drop Off Hours

  • Monday & Wednesday: 7:30 AM – 12:00 PM

  • Monday Evening 4:30 PM – 6:30 PM

  • Tuesday & Thursday: 7:30 AM - 1:00 PM

  • Friday: 7:30 AM - 12:00 PM

Contact Us

Contact for:

  • General Inquiries

  • Client Inquiries

  • Community Organization Partnerships

  • Tour Requests

  • Request for Speakers

  • Pantry Alliances

  • Client Intake Program

  • Nonprofit Organization Food Support

Monica Clare

EXECUTIVE DIRECTOR

Phone: 920-734-9461 x 303
Direct Phone: 414-261-1592
Email: mclare@stjoesfoodprogram.org

Hours of Availability
Monday - Friday 7:00 am - 3:00 pm 

Heather Du Vall

DEVELOPMENT DIRECTOR

Phone: 920-734-9461 x 309
Direct Phone: 414-279-6785
Email: hduvall@stjoesfoodprogram.org

Hours of availability
In office Tuesdays 8am-10:30am

Available remotely Monday-Friday 8am-4pm

Contact for:

  • Community Organization Partnerships

  • Tour Requests

  • Media Inquiries

  • Donations and Planned Giving

Scott Schefe

DIRECTOR OF OPERATIONS

Phone: 920-734-9461 x 314
Direct Phone: 414-279-6920
Email: sschefe@stjoesfoodprogram.org

Hours of availability:
Monday - Thursday 7:30 am - 12:00 pm

Contact for:

  • Food Donations/Pickups

  • Food Drives

  • Agency/Alliance Outreach

Jason Crowell

WAREHOUSE LEAD

Phone: 920-734-9461 x 310
Direct Phone: 414-279-6798
Email: jcrowell@stjoesfoodprogram.org

Hours of availability:
Monday - Friday 7:30 am - 12:00 pm

Contact for:

  • Food Pickups

  • Deliveries

  • Warehouse Inquiries

Peggy Lynch

VOLUNTEER PROGRAM COORDINATOR

Phone: 920-734-9461 x 313
Direct Phone: 414-285-2802
Email: plynch@stjoesfoodprogram.org

Hours of availability:
Monday - Thursday 8:00 am - 1:00 pm

Contact for:

  • New volunteers

  • Volunteer Groups

  • Fulfilling required service hours

  • Volunteer scheduling

  • General volunteer program questions

Traci Junkins

PROGRAM COORDINATOR

Phone: 920-734-9461 x 302
Direct Phone: 414-279-6702
Email: tjunkins@stjoesfoodprogram.org

Hours of availability:
Monday - Thursday 8:00 am - 1:00 pm

Contact for:

  • Home Delivery Program

  • CHAMP Program

  • Backpack Assistance Program

  • Grow a Row

  • Food Farmacy

Contact for:

  • Donations

  • Bequests / Memorials

  • Stock Donations

  • Hi 5 / ACH / PayPal

  • Tax Exempt

  • W-9 / C.O.I

  • Accounts Payable

Sandee Feller

BUSINESS MANAGER

Phone: 920-734-9461 x 304
Direct Phone: 414-261-2315
Email: sfeller@stjoesfoodprogram.org

Hours of availability:
Monday - Friday 8:00 am - 1:00 pm

Kristy Kemper

ADMINISTRATIVE ASSISTANT

Phone: 920-734-9461 x 301
Direct Phone: 414-279-6539
Email: kkemper@stjoesfoodprogram.org

Hours of availability:
Monday - Thursday 8:00 am - 12:00 pm

Contact for:

  • General Questions

  • Client concerns

  • Client intake system and interviews